McDonald’s Sausage Biscuit With Egg – Calories Value & Nutritional Facts

With 530 calorie value delight is a special meal called sausage biscuit with egg prepared by McDonald’s. This is really delicious to dig in with an egg featuring a warm biscuit along with healthy nutritional facts that are brushed with real butter. With that, you can also enjoy the sizzling hot sausage that makes it tasty with the fluffy folded egg. This is really a loved dish by kids as they can enjoy the taste of both egg and meat sausage. 

Ingredients of the McDonald’s Sausage Biscuit with Egg

This sausage biscuit with egg is loaded with folded eggs and sausage patty along with butter which gives you a mouth-watering taste of soft biscuit to make it a real delight.

sausage biscuit with egg


This is a crispy biscuit made from enriched flour to which is added the cultured nonfat buttermilk, palm oil, palm kernel oil, water, leavening agent. To all these is added 2 % or less than that of salt, sugar, modified cellulose, wheat protein isolate, natural flavor, modified food starch, xanthan gum, soy lecithin. To make the biscuit rich in various nutrition the flour is enriched with niacin, reduced iron, thiamin mononitrate, riboflavin, and folic acid to make it a delight loaded with best of taste and health. 

Folded eggs:

To make the folded eggs not fat milk is added to beaten eggs and to make it fluffy and soft modified food starch and citric acid is added. This is then poured to the frying pan to make an omelet. This is then made with the McDonald’s way that makes the folded eggs.   

Sausage patty:

To make the creamy, spicy and exotic sausage patty fresh and grounded pork is taken to which salt, water, spices, dextrose, sugar, rosemary extract, natural flavors are added and that makes it a difference to identify the sausage patty which is very different from any other normal patty. This makes the signature delight of McDonald’s.

Salted butter:

To make the salted butter, cream and salt are mixed with an equal proportion as required. 

Clarified butter:

Clarified butter is the one made from pasteurized cream. 

Nutritional Facts & Calories Value

 The complete dish is 530 calories which contain 34 grams of total fat, 38 grams of total carbohydrates, and 17 grams of protein.  The dish bears 310 calories from fat with 15 grams of saturated fat, no Tran’s fat and 205 grams of cholesterol. Looking to the micronutrients the sodium content is 1140 grams, dietary fiber is 2 grams, sugars are 3 grams, vitamin A is of 240 IU, vitamin C of 1mg, 100 mg of calcium and 3.5 mg of iron. 


This sausage biscuit with egg is a great food for kids especially which would make you visit the store regularly. 

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